(英文话题)食品安全
四：On food safety 食品安全（Part 3 描述图片，话题讨论）
Version I
It is universally acknowledged that the safety of food is closely related to our
health. However, At the beginning of the year 2008, the low-quality milk products by SANLU Company killed many babies. Therefore, it is high time that we paid attention to this
grave issue.
There are several reasons for these serious problems. First and foremost, some companies,
to gain huge profits, make fake commodities or products of poor quality. In addition, laws and regulations have not been implemented in a strict way. Last but not least, the public especially customers from poor families ,are not alert enough to the safety of food.
In view of the graveness of the problem, effective measures must be taken before things
get worse. Firstly, it is imperative that relevant laws and regulation should be enforced
in a stringent way. Secondly, the public should be trained to be alert to food quality.
Only by taking these actions can the problem be tackled successfully in the nearest
future.
Version II
Food safety problem has become the focus of the global concern .In China, the food security problem really causes people 's concern. The food safety incidents that have occurred in China
over the past few years are still fresh in people’s minds: 2008’s melamine-poisoned milk powder ; gutter cooking oil (地沟油); Shua nghui’s clenbuterol-contaminated (瘦肉精) pork; dyed steamed buns (染色馒头) in Shanghai. Incidents like these are a source of constant concern for the public. Food safety is the most basic problem of people's livelihood, why in China the national food safety problems emerge in endlessly?
过去的几年间发生的重大食品安全事件仍然历历在目。2008年的三聚氰胺毒奶粉事件、之后的地沟油事件以及双汇瘦肉精事件、上海染色馒头事件都在不断触动公众脆弱的神经。
食品安全是最基本的民生问题，为什么在我国家食品安全问题层出不穷呢？
Science and technology level is relatively backward, the food industry standard relatively slowly. La ck of moral and credibility boost China's current food safety problems.
Environmental pollution leads to the risk of food safety remaining high. Meanwhile, p eople’s thought of utilitarianism is more serious which caused the food safety problems to appear
repeatedly.
科技水平仍相对落后, 食品行业标准相对滞后。道德滑坡、诚信缺失助推了中国当前的食品安全问题。环境污染导致食品安全风险性居高不下，人们的功利主义思想比较严重等原因，造成了食品安全问题屡现。
解决方案：
What food can be safely eaten?
Law is not perfect（法律不完善）
There are many disadvantages of China’s legal system about food safety, which has provided the
unqualified food with the living space. China's law provisions about food safety is too sweeping, difficult to operate, and these laws and regulations are seriously lagging. Many indicators are far below the international standard, and many important standards still haven’t come out, which has enacted those illegal manufacturers and enterprises.
中国关于食品安全的法律体系中存在着诸多弊端和问题，为不少问题食品的产生提供了生存的空间。中国的食品安全法律条文规定的过于笼统，难以操作，并且这些法律法规和标准体系严重滞后，现有的一些食品安全的标准水平规定偏低，许多指标远远低于国际标准，许多重要的标准至今还尚未制定出来，这就为那些不法厂商、企业违法生产超低标准、不合标准的食品提供了可乘之机。
Consumers’ lack of the consciousness of food safety（消费者食品知识匮乏）
First, consumers are lack of knowledge about food safety. In China, many consum ers’ income level is low, without enough spending power, plus, the lack of corresponding common sense, so ,when buying, they are indifferent to food safety and often only pursue cheap products, regardless of the quality health problems. Consumers’ psycholo gical state supports the problem of food sales opened the doors for some illegal companies..
Secondly, many consumers are lack of common sense about scientific consuming food, which could trigger some diseases and even cause food poisoning events.
首先，消费者缺乏购买安全食品的常识。中国众多的消费者由于收入水平低下，没有足够的消费能力，加上缺乏相应的常识，所以在购买食品时安全意识淡漠，往往只图便宜，不顾及食品的质量、卫生问题。在消费者这种心理的支持下，就为问题食品的销售打开了门路。
其次，很多消费者缺乏科学食用食物的常识，由此可能会引发一些疾病的产生，甚至导致食物中毒事件的发生。
新整理食品安全英语作文(15篇)
食品安全英语作文(15篇) 食品安全英语作文第1篇： 食品安全英语作文 A Letter to a Publishing House on Food Safety June 15th，2006 Dear Sir or Madam， Thank you for taking time to read this letter。As the problem of food safety has been being worse and worse nowadays，I am obliged to write to you。 Several days ago，one of my classmates came back from supermarket with a large bag of food。Because of having found a new style of tinned?ish in the food store，she was very glad。Several other roommates were invited to enjoy the mouth?atering chicken。Unfortunately，after finishing the food，all of my three friends had stomachaches and vomited，their faces having bee paler and paler。Due to sensitivity to that kind of tinned food，I escaped that suffer。At that time，my mind went blank。I dialed the emergency number with my trembling hand，therefore they were quickly sent to hospital。The doctor said they were lucky to be out of danger because they did not eat too much of that rotten fish and were hospitalized on time。 This is the matter that happened around me which made me
食品安全英语
The recent series of food safety scandals to hit China has prompted calls for a revamp to supervision practices. During the 3rd China Food Safety Forum, participants committed to implement stricter law enforcement to assure food safety in China. 最近袭击中国的一系列食品安全丑闻引起了对监管措施进行改革的呼吁。第三届中国食品安全论坛期间，与会者决心实施更加严格的执法确保中国的食品安全问题。 To buy or not to buy, it is a question many have to ponder now, as a wave of food safety scares has renewed fears in China over continued problems. Shoppers told us they hope food safety violations will be resolved in a more effective and timely manner. 买还是不买，这是许多人现在要考虑的问题，随着中国持续出现的问题，食品安全恐慌的风波引起新一轮的担忧。顾客告诉我们，他们希望违反食品安全的问题以更加有效和更加及时的方式得以解决。 A Beijing resident said, “I often buy food and other products that are popular and have a good reputation.“ 一名北京居民说：“我经常买一些有名的和有信誉的食品和其他产品。”
食品安全英语作文 Food Safety
Food Safety: The Danger behind Malatang As the saying goes, “food is the first necessity of the people”. Indeed food, as the first factor of survival, plays a very significant role in our daily lives. In recent years, however, the food safety issues seems to be emerging in an endless stream, which leads the public to generate a lot of doubts and fears to what they eat. Let me give an example, on the way to work or study, we can see there are many food stalls on the roadside. They sell a kind of food named Malatang, which in fact, equal to some fried bean curd and beef with cayenne pepper. From the appearance, the Malatang seems bright and attractive; as for the taste, you may get some clues as seeing people eating like wolves and tigers. You might wonder: how could there be any danger behind these delicious foods like Malatang? But the truth is, the more attractive it looks, the greater it tastes, the more dangerous it could be. Driven by the interests, the venders are determined to make money by fair means or foul. During the production of the food, they perpetrate frauds and adulterate the quality. Secret one: chicken soup.The soup is mostly made with cheap chicken bones, and will be used repeatedly, sometimes in order to provide freshness, chicken essence is needed too. In addition, those in
食品安全问题(英文)
During the recent 30 years, China, a country in the east of the world, is recovering in an amazing speed. It pays a lot of attention on the development of economy, and as a result, it’s GDP has ranked the second. With the high developing pace in China, several problems appear at the same time, such as the large gap between the poor and the rich, the lack of passion and sympathy among the public, the corruption and degeneration of the officials, fraudulent facts all over the country and so on. But there is a most important thing that no one can overlook, and must emphasize it as much as possible. It is the problem of the safety of the food. In China, there is an old saying that ‘Food is god for the people’. For the reason that in the past 5 thousand years, ordinary Chinese people were struggling for food all their lives. And till now, when the situation is getting better and most Chinese people don’t need to worry about having nothing to eat, two Chinese people meeting each other, the first thing they ask must be ‘Have you eaten your meal?’ So it is obvious that food is the most important thing in Chinese people’s daily life. But these years, the problem of the safety of the food
有关食品安全的英文单词或词组
有关食品安全的英文单词或词组 1. sell-by date: 保质期 2. manufacturing date : 生产日期 3. additive: 添加剂 4. melamine-contaminated baby milk 含三聚氰胺的婴儿奶粉 5. processor：加工机器；加工工人 6. food-borne diseases 由食物携带的疾病 7. stale：adj.不新鲜的 8. adulterate: v.掺假 9. contaminate: v.污染；弄脏 10. taint: v.污染 11. preservative 防腐剂 12. cancer-causing chemical 致癌化学物 13. be hazardous to somebody’s health 对某人健康有害 14. be barred from sale/have been pulled from sale 遭禁售 15. exceed WHO’s acceptable daily intake 超出世界卫生组织所定的每日安全 摄取量 16. residues of banned pesticides 残余农药 鉴定食品安全的专业词汇
17. ADI（Acceptable daily intake）：每日允许摄入量 18. ALARA(as low as reasonably achievable):尽可能低的合理摄入量 19. BMD(Benchmark dose):基准剂量 20. CCFAC(Codex Committee on food Additives and Contaminants):食品添加 剂及污染物法典委员会 21. CCFH(Codex Committee on Food Hygiene)：食品卫生法典委员会 22. CCFICS(Codex Committee on Import and Export Food Inspection and Certification System)：进出口食品检验及认可系统法典委员会 23. CCMH(Codex Committee on Meat Hygiene)：肉类卫生法典委员会 24. CCPR(Codex Committee on Pesticide Residues)：农药残留法典委员会 25. EMDI(Estimated Maximum Daily Intake)：评估最大日摄入量 26. FAO(Food and Agriculture Organization of the United Nations)：联合国粮 农组织 27. FDA(U.S. Food and Drug Administration)：美国食品药品管理局 28. GAP(Good Agricultural Practice)：良好农业操作规范 29. GSC(General Standard for Contaminants)：污染物一般标准 30. GSFA(General Standard for Food Additives)：食品添加剂一般标准 31. HACCP(Hazard Analysis Critical Control Point)：危害分析关键控制点 32. ICMSF(International Commission on Microbiological Specifications for Food)：食品微生物国际委员会 33. JECFA(Joint FAO/WHO Expert Committee on Food Additives)：联合 FAO/WHO食品添加剂专家委员会 34. JMPR(Joint FAO/WHO Meeting on Pesticide Residues)：FAO/WHO农药残 留联席会议 35. MRL(Maximum Residue Limit)：最大残留限量 36. MTD（Maximum tolerated dose）：最大耐受剂量
英语演讲稿：食品安全
英语演讲稿：食品安全 1，in china there is an old saying: bread is the staff of life. the chinese meaning is 民以食为天。obviously, it means food plays a decisive [di saisiv] role in our daily life, food safety is a matter of primary [ praim?ri] importance , the issue is closely related to ordinary people s health. 2, as we know, the food safety is a serious problem in china, and on campus ,the matter is also exist, and the unhealthy food harm our health everyday. for example, in the morning, you buy a donut [ d?un?t] for breakfast, and likely, the donut is made by drainage [ dreinid?] oil; and when you hungry you buy kebab [k? b?b], it may be dealed with chemical materials. so even on campus, we also should improve food safety awareness. 3, the unhealthy food seriously harm our body, it can cause different kinds of diseases, from a headache to cancer, this is not a threat, some unhealthy food, containing various additives. and which give a tremendous threat to us. some unhealthy food will make us ill, such as diarrhea[,dai? ri?]、stomach ache and other disease of digestive tract. some food
食品安全英语词汇
sell-by date: 保质期 manufacturing date : 生产日期 additive:添加剂 concoction:n.混合物 melamine-contaminated baby milk 含三聚氰胺的婴儿奶粉 processor：加工机器；加工工人 food-borne diseases 由食物携带的的疾病 stale：adj.不新鲜的 adulterate:v.掺假 dilute:v.冲淡；稀释 contaminate:v.污染；弄脏 taint:v.污染 failed to guarantee the safety of its product：未能证明其食品安全 preservative 防腐剂 cancer-causing chemical 致癌化学物 be hazardous to somebody’s health 对某人健康有害 be barred from sale/have been pulled from sale 遭禁售 exceed WHO’s acceptable daily intake 超出世界卫生组织所定的每日安全摄取量 residues of banned pesticides 残余农药 鉴定食品安全的专业词汇（以下内容来自食品伙伴网） ADI（Acceptable daily intake）：每日允许摄入量 ALARA(as low as reasonably achievable):尽可能低的合理摄入量 BHA(butylated hydroxyanisole):丁羟基茴香醚 BMD(Benchmark dose):基准剂量 CAC(Codex Alimentarius Commission):国际法典委员会 CCFAC(Codex Committee on food Additives and Contaminants):食品添加剂及污染物法典委员会 CCFH(Codex Committee on Food Hygiene)：食品卫生法典委员会 CCFICS(Codex Committee on Import and Export Food Inspection and Certification System)：进出口食品检验及认可系统法典委员会 CCMH(Codex Committee on Meat Hygiene)：肉类卫生法典委员会 CCPR(Codex Committee on Pesticide Residues)：农药残留法典委员会 CCRVDF(Codex Committee on Residues of Veterinary Drugs in Foods)：食品中兽药残留法典委员会 EMDI(Estimated Maximum Daily Intake)：评估最大日摄入量 EPA(U.S. Environmental Protection Agency)：美国环保局 FAO(Food and Agriculture Organization of the United Nations)：联合国粮农组织 FDA(U.S. Food and Drug Administration)：美国食品药品管理局 GAP(Good Agricultural Practice)：良好农业操作规范 GEMS/Food(Joint UNEP/FAO/WHO Food Contamination and Monitoring Programme)：联合UNEP/FAO/WHO食品污染和监控程序 GLP(Good Laboratory Practices)：良好实验室操作规范 GPVD(Good Practice in the Use of V eterinary Drugs)：兽药使用良好规范 GSC(General Standard for Contaminants)：污染物一般标准
关于食品安全问题的英语四级作文集锦
On the Food Security Over the past couple of years, several cases of the food scandal have been disclosed on various media. The problem of food security has become a hot button across society. The prevalence of food insecurity has greatly impacted public health, which the government could not afford to ignore, according to the online edition of the People Daily. There are a couple of driving forces/驱动力/, I would argue, behind this undesirable tide. First, in the course of the rapid economic evolution, we ignore moral education, giving rise to the rising rate of the problem. More importantly, the lack of adequate regulation and punishment on those illegal producers enforces the trend. As Confucius/孔子/ instructed, it is better late than never. Prompt and strict measures should be taken to turn back this evil trend. The government should launch a massive moral campaign to educate all citizens and draw up tougher laws to crack down/镇压/ on those irresponsible/不负责任的；不可靠的/ corporations/公司；法人（团体）；社团/ and prohibit/阻止，禁止/ them from entering the food industry/产业；工业/ again. I am firmly convinced that through our combined efforts we are bound to enjoy more risk-free foods in the days ahead. ******************************************************************************* ******************************************************************************* security /si'kju?riti/ n.安全、保证、证劵、抵押品；adj.安全的、保密的 scandal /'sk?nd?l/ n.流言蜚语、丑闻 disclose /dis'kl?uz/ vt.公开、揭露 button /'b?t?n/ n. 按钮、钮扣vt.扣住、扣紧vi.扣住、扣上钮扣 prevalence /'prev?l?ns/ n. 流行；普遍；广泛 insecurity /,insi'kju?r?ti/ n. 不安全；不牢靠；无把握；心神不定 impact /'imp?kt, im'p?kt/ n.影响；效果；冲击力vt.影响；撞击；冲突vi.冲击；产生影响 undesirable /,?ndi'zai?r?bl/ n. 不良分子；不受欢迎的人adj. 不良的；不受欢迎的 tide /taid/ n. 趋势，潮流；潮汐vt.随潮漂流 rapid /'r?pid/ n. 急流；高速交通工具adj. 迅速的，急促的；飞快的；险峻的evolution /,i:v?'lu:??n, ,ev-/ n. 演变；进化论；进展 moral /'m?r?l, 'm?:-/ n. 道德；寓意adj. 道德的；精神上的；品性端正的adequate /'?dikwit/ adj. 充足的；适当的；胜任的 regulation /,reɡju'lei??n/ n. 管理；规则；校准adj. 规定的；平常的 punishment /'p?ni?m?nt/ n. 惩罚；严厉对待，虐待 illegal /i'li:g?l/ n. 非法移民；间谍adj. 非法的；违法的；违反规则的 enforce /in'f?:s/ vt.实施，执行；强迫，强制 instruct /in'str?kt/ vt.指导；通知；命令；教授 prompt /pr?mpt/ n. 提示adj. 敏捷的，迅速的vt.提示；促进；激起adv. 准时地strict /strikt/ adj. 严格的；绝对的；精确的；详细的 evil /'i:v?l/ n. 罪恶，邪恶；不幸adj. 邪恶的；不幸的；有害的；讨厌的launch /l?:nt?, lɑ:nt?/ n. 发射；发行vt.发射；发起，发动vi. 开始；下水；起飞massive /'m?siv/ adj. 大量的；巨大的，厚重的；魁伟的 campaign /k?m'pein/ n. 运动；活动；战役vi. 作战；参加竞选；参加活动 The problem of food safety has attracted much attention recently. Everyone is astonished at the
有关食品安全的英文单词或词组有哪些
有关食品安全的英文单词或词组有哪些 本文是关于有关食品安全的英文单词或词组有哪些，仅供参考，希望对您有所帮助，感谢阅读。 有关食品安全的英文单词或词组 1. sell-by date: 保质期 2. manufacturing date : 生产日期 3. additive: 添加剂 4. melamine-contaminated baby milk 含三聚氰胺的婴儿奶粉 5. processor:加工机器;加工工人 6. food-borne diseases 由食物携带的疾病 7. stale:adj.不新鲜的 8. adulterate: v.掺假 9. contaminate: v.污染;弄脏 10. taint: v.污染 11. preservative 防腐剂 12. cancer-causing chemical 致癌化学物 13. be hazardous to somebody’s health 对某人健康有害 14. be barred from sale/have been pulled from sale 遭禁售 15. exceed WHO’s acceptable daily intake 超出世界卫生组织所定的每日安全 摄取量 16. residues of banned pesticides 残余农药 鉴定食品安全的专业词汇 17. ADI(Acceptable daily intake):每日允许摄入量 18. ALARA(as low as reasonably achievable):尽可能低的合理摄入量 19. BMD(Benchmark dose):基准剂量 20. CCFAC(Codex Committee on food Additives and Contaminants):食品
食品安全英语短文
一、On Food Safety The problem of food safety has attracted much attention recently. Everyone is astonished at the news that thousands of babies suffered from serious health problems because they had been fed with some poisonous milk products. The issue of food safety is so important that we cannot afford to ignore it. For one thing, food safety concerns the well-being of all the people in the country. For another, failure to ensure the safety of food causes damage to the image of our government, especially when such food is exported to other countries. Furthermore, unsafe food can undermine consumers' confidence in the food industry, which may cause disastrous effect to our economy. Therefore, our government should take all measures to make sure that all the food in our country is safe to eat. The government must strictly carry out food safety standards, and impose severe punishment on those who violate them. 二、On Food Safety Nowadays, unsafe foods can be found, now and then, in the market, which has aroused a lot of public attention. It is reported that these foodstuff ranges from substandard milk powder, tainted/dyed steamed buns to pork with lean meat powder. Fake commodities are harmful in many ways. To begin with, it is a waste of resource, especially in our country. Second, it has bad effect on the reputation of the real manufacturers and brings about moral Crisis. Above all, all that matters is food.people’s health and lives are severely threatened if someone buys some unsafe foodstuff. Measures should be take to deal with the problem. On the one hand , strict laws should be passed to punish the producers and the sellers. On the other hand, consumers should be told to distinguish the genuine goods from the false ones. At the same time, the government should strengthen the supervision of all aspects of food. I firmly believe this problem will be solved in the near future. 三、On Food Safety Over the last several years,a lot of food scandal happened in our country.the problem of food safety has become a hot button across society.the prevalence of food insecurity has greatly impacted public health. One of major problems is the food additives.we all know that the most of the packaging food contain food additives.food additives are used to change the shelf of food,the color of food,the taste of food and so on. Our country also make a list of healthy food additives and some law about it .however,many food manufacturers do not obey it and use lots of illegal food
食品安全外文文献翻译(适用于毕业论文外文翻译+中英文对照)
论食品供应链管理和食品质量安全 上世纪90年代以来,供应链管理已成为学术界和实业界关注的热门话题,特别是供应链管理成功地应用于IBM、P&G、DELL 等公司的经营管理以后,食品和农产品行业也纷纷效仿并借助供应链管理这一工具来提高自身的竞争力。1996年,Zuurbier等学者在一般供应链的基础上，首次提出了食品供应链概念，并认为食品供应链管理是农产品和食品生产销售等组织,为了降低食品和农产品物流成本、提高其质量安全和物流服务水平而进行的垂直一体化运作模式。如今,在美国、英国、加拿大和荷兰等农业生产较为发达的国家,这一管理模式已经广为应用,并逐渐成为当今学术研究的重点课题。 对食品供应链管理的研究大致经历了三个阶段：第一阶段为商流管理阶段，研究范围包括农产品和食品加工企业的产出到消费者消费前的商流阶段，其研究内容通常被包含在营销范畴内；第二阶段为集成物流管理阶段，农产品的物流管理从市场营销中分离出来，且向上游扩展到农产品和食品生产企业的生产加工过程，强调生产应以市场需求为导向和对整个物流环节的成本控制；第三阶段为供应链一体化管理阶段，研究范围进一步向上游延伸到农产品的最上游企业(如种子供应商等)，延伸的目的是为了跟踪和追溯农产品食品质量安全问题，以便快速和有效地发现并解决问题。本文介绍了不同食品供应链的生产物流系统特点，并对食品供应链与食品质量安全管理的发展进行了分析和探讨。 一．食品供应链管理的产生原因 近年来，食品供应链的产生和发展是人们对食品消费的要求不断提高的必然结果。具体而言，产生的原因主要有：(1)消费者对食品和农产品的新鲜度要求越来越高，并要求食品和农产品交货期、生产期越短越好。(2)消费者对食品和农产品的质量要求也越来越高，迫使食品生产企业实行食品供应链管理，以保证稳定的上游原料供应和下游的销售渠道畅通。(3)消费者对食品的质量安全也越来越关注。为了满足消费者对食品和农产品在种类和数量上的要求，企业不断寻求和研发新技术，而新技术和新方法的过度使用(如杀虫剂、激素、抗生素和转
(英文话题)食品安全
四：On food safety 食品安全（Part 3 描述图片，话题讨论） Version I It is universally acknowledged that the safety of food is closely related to our health. However, At the beginning of the year 2008, the low-quality milk products by SANLU Company killed many babies. Therefore, it is high time that we paid attention to this grave issue. There are several reasons for these serious problems. First and foremost, some companies, to gain huge profits, make fake commodities or products of poor quality. In addition, laws and regulations have not been implemented in a strict way. Last but not least, the public especially customers from poor families ,are not alert enough to the safety of food. In view of the graveness of the problem, effective measures must be taken before things get worse. Firstly, it is imperative that relevant laws and regulation should be enforced in a stringent way. Secondly, the public should be trained to be alert to food quality. Only by taking these actions can the problem be tackled successfully in the nearest future. Version II Food safety problem has become the focus of the global concern .In China, the food security problem really causes people 's concern. The food safety incidents that have occurred in China over the past few years are still fresh in people’s minds: 2008’s melamine-poisoned milk powder ; gutter cooking oil (地沟油); Shua nghui’s clenbuterol-contaminated (瘦肉精) pork; dyed steamed buns (染色馒头) in Shanghai. Incidents like these are a source of constant concern for the public. Food safety is the most basic problem of people's livelihood, why in China the national food safety problems emerge in endlessly? 过去的几年间发生的重大食品安全事件仍然历历在目。2008年的三聚氰胺毒奶粉事件、之后的地沟油事件以及双汇瘦肉精事件、上海染色馒头事件都在不断触动公众脆弱的神经。 食品安全是最基本的民生问题，为什么在我国家食品安全问题层出不穷呢？ Science and technology level is relatively backward, the food industry standard relatively slowly. La ck of moral and credibility boost China's current food safety problems. Environmental pollution leads to the risk of food safety remaining high. Meanwhile, p eople’s thought of utilitarianism is more serious which caused the food safety problems to appear repeatedly. 科技水平仍相对落后, 食品行业标准相对滞后。道德滑坡、诚信缺失助推了中国当前的食品安全问题。环境污染导致食品安全风险性居高不下，人们的功利主义思想比较严重等原因，造成了食品安全问题屡现。 解决方案： What food can be safely eaten? Law is not perfect（法律不完善） There are many disadvantages of China’s legal system about food safety, which has provided the
食品安全演讲稿英文版2021
食品安全演讲稿英文版2021 食品安全演讲稿英文版1 In recent years， China’s food industry occurs security issus frequently，which makes people worried and lose confidence。 Food safety， related to the people’s health，safety and healthy development of economy， is the major issue of national stability and social development。 Since the Sanlu Incident occurred in 2008， the entire society increasingly concerned about food safety issue。 It was in this context that the food safety issue was referred to an unprecedented level。 近几年，中国食品工业经常发生安全问题，这使得人们很担忧并失去了信心。食品安全与人们的健康，安全以及经济的健康发展息息相关，是国家稳定和社会发展的主要问题。自2008年三鹿事件发生以来，全社会对食品安全问题的关注越来越高。正是在这种情景下，食品安全问题被提到了一个空前的水平。 There are the following main issues in food security: using poor quality raw materials in the food manufacturing process，adding toxic substances， excessive use of food additives，abusing of chemical additives and so on。 There are many reasons to cause this problem， and regulators， producers and even consumers share responsibilities。 The entire society should